Vegan Thin Mint Ice Cream (No Churning Required)

Have you ever just popped open a jar of processed "hot" fudge and started to scoop it directly from jar to mouth? Um...yea. Me neither...

Chickpea Waldorf Salad

I have written this post, de-written it, unwritten it, and rewritten it, several times. So, much has been going on and I probably could...

Carrot Veggie Burgers (GF)

One more day until the TOTAL SOLAR ECLIPSE. In the United States, we haven't had one since February 26th, 1979. So, before I was...

Better Than The Fair Frozen Lemonade

11 day work week, at 13 hours a day, plus travel time definitely makes Katie a dull girl. That's 143 hours on my feet, on pure concrete,...

Fried Balls (Burrata Cheese) & My 35th Birthday

It's been a long 2 weeks celebrating my birthday. In fear of; sitting home alone, drinking a bottle of Jaeger and calling an ex on my...

Vegan Pina Colada Nicecream Drink

I feel like I live in the tropics the last two months. It's been super humid and a lot of rain. If I couldn't get to New Zealand this...

Alcoholmanac Feature & Life Lessons

Well, here it is, BAM! First official print of my food styling and a few of my favorited recipes from my personal clients. I may be a...

Katie's Famous Guac

It was 87 today! 87! It's not even June yet, so this is very exciting. I'm working on a box to attach to my bike, where I can go grocery...

Tropical Kiwi Pineapple Smoothie Bowl

Spring showers, bring May flowers? We have been getting a lot of rain. Feels like the West Coast more like the Midwest. But, I have been...

Goat Cheese & Marinara Dip

Happy Easter!!!! I don't celebrate Easter in the most conventional of ways. I don't go to church (I'm spiritual in my everyday life and...

She Eats With a Fork